5 Classic Cookbooks Every Home Baker Should Own

5 Classic Cookbooks Every Home Baker Should Own

These five classic cookbooks belong on the shelf of every home baker. They are filled with the classic treats of our childhoods and perfect recipes for delighting everyone. These wonderful books are the ones we reach for all the time when baking treats. They also make fantastic gifts for home bakers.

Baking – From My Home To Yours

This is baking at its best. Over 100 full-colour photos. Recipes like Perfection Pound Cake and All-American, All-Delicious Apple Pie. In addition, this book will take your baking to the next level with a base Recipes section at the end of the book, which includes pointers for making key ingredients such dough, pastry cream, lemon curd and faux crème fraîche.

The Baking Bible

From simple everyday crowd-pleasers (Coffee Crumb Cake Muffins, Gingersnaps, Gooseberry Crisp) to show-stopping stunners (Chocolate Hazelnut Mousse Tart, Mango Bango Cheesecake, White Christmas Peppermint Cake) to bakery-style pastries developed for the home kitchen (the famous French Kouign Amann), every recipe proves that delicious perfection is within reach for any baker.

Martha Stewart’s Cake Perfection

 For a home baker, the five chapters of this book contain a wealth of knowledge. Each recipe is nicely written, and the steps are easy to follow. This compendium of cake recipes will earn a very special place on your cooking bookshelf.

Mary Berry’s Baking Bible

Filled with 250 foolproof recipes of every variety, this comprehensive cookbook is packed with delicious baking ideas. Tempting muffins, scones, and breads are included along with Marry Berry’s famous cake recipes, including Victoria Sponge, Very Best Chocolate Cake, and Hazelnut Meringue Cake. Full-color photographs and illustrations that detail trickier steps are accompanied by easy-to-follow instructions and handy tips, making this an ideal resource for kitchen novices and more experienced cooks alike.

Betty Crocker’s Cooky Book

Now, with this authentic reproduction of the original 1963 edition, you can relive those moments, taste the cookies you grew up with and share them with your loved ones. All the charm of the original and all the great recipes are here. Turn to Betty Crocker’s Cooky Book to find:
* An authentic facsimile of the classic 1963 edition packed with all your favorite cookie recipes
* Over 450 recipes, dozens of nostalgic color photographs and charming how-to sketches
* Scrumptious recipes for Holiday Cookies (dozens of Christmas specialties), Family Favorites (for lunchtime, snacktime, anytime), Company Best Cookies (fancy enough for company) and much more

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